Kinnerton Confectionery
Australia Pty Ltd

Allergen Free Confectionery

Order Allergen Free Products

Dairy Free, Egg Free, Gluten Free & Nut Free Bar


	Dairy Free, Egg Free, Gluten & Nut Free Bar. This delicious bar is ideal for cooking cakes and desserts, or simply tastes great on its own. It has 55% cocoa solids so is suitable for both children and adults.

Nutritional Information

Dairy Free Chocolate European Nutrition Info	per 100g
Energy	2180 kj 523 Kcal
Protein	5.5
Carbohydrate	47.4
of which sugars	43.8
Fat	34.6
of which saturates	20.9
of which trans	0
Fibre	7.5
Sodium (mg)	114
Sodium (g)	0.14
Salt equivalent (g)	0.37

Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring: Natural Vanilla.
Dark Chocolate contains: Cocoa Solids 55% minimum.

Allergen Declaration
Contains: Soya

On Pack Claims (Dietary)
Gluten, Dairy, Nut and Egg Free. Suitable for vegans.

Please check the packaging before purchasing.

Where to Buy

Limited store distribution – please check with the retailer directly.